What is mulling definition?

Mulling refers to the process of heating and spicing wine, cider, or other drinks and then allowing them to infuse with the flavors of the spices. Typically, mulling involves adding a combination of spices such as cinnamon, cloves, and nutmeg, along with citrus fruits and sweeteners like sugar or honey, to the base drink. The mixture is then heated and simmered, allowing the spices to release their flavors and infuse the drink with a warm and comforting taste. Mulling is often associated with the colder months of the year, as it is a popular way to serve warm drinks during the winter holidays and chilly nights.